Our Chef-driven menu means our kitchen starts early every morning to prep fresh, local ingredients that become our creative and inspired dishes every night!

Juicy burgers with crispy hot fries, meatloaf with a spicy kick topped with perfectly crispy onions, and chicken marsala atop heavenly mashed potatoes with delicious mushroom wine sauce… our dishes are more than a meal, they are an experience. 

New Sunday Brunch has delicious breakfast favorites from Housemade Biscuits and Gravy to adventurous dishes like Breakfast Gnocchi served with spinach, and bacon, covered with a soft serve egg and Parmesan.

We are so glad to be back and look forward to bringing you are amazing food and service.

CRISPY PIMIENTO CHEESE BALLS

CHARRED BRUSSELS SPROUTS applewood bacon, citrus aioli

DEVILED EGGS
whipped yolks, shaved jalapeno, bacon

CRISPY ONION STRAWS
hand battered

PROSCUITTO WRAPPED ASPARAGUS
balsalmic glaze

Frijoles Barracho:
‘Drunken Beans’

GRACIE’S HOUSEMADE CAESAR SALAD

Housemade Meatloaf: Sage Gravy | Onion Straws | Mashed Potatoes | Carrots | Asparagus

Housemade BBQ Babyback Ribs: Mashed Potatoes | Grilled Carrot | Asparagus Half or Full

Chicken Marsala: Mushroom Wine Sauce | Mashed Potatoes

Gracie’s Burger: Housemade Tomato Jam | Blue Cheese | Onion Straws *Add Pulled Pork $4

Smoked Pork Shoulder: Drunken Baked Beans | Street Corn Salsa Red or Green Rice | Fresh Crema

Flat Iron Steak: Mashed Potatoes | Fresh Chimichurri | Street Corn OR Drunken Beans

Call for Chef’s Special

FANCY A$$ FUNNEL CAKE
served with powdered sugar and whipped cream

BAILEY’S IRISH CREAM CAKE
chocolate cake, chocolate ganache, bailey’s cheescake, buttercream frosting

CHOCOLATE PEANUT BUTTER BAR (GF)

BANANA FOSTER CUSTARD CARAMEL

PEACH PECAN TART

CARROT APPLE CREAM CAKE

BISCUITS + GRAVY
Two Homestyle Biscuits Served with Housemade White Sausage Gravy

BUTTERMILK PANCAKES
Three Saucer-Sized Housemade Hotcakes

BREAKFAST STRATA
Eggs with Proscuitto and Goat Cheese served inside Toasted Bread

BREAKFAST BURRITO
Green chiles, Chorizo, Eggs, served in a Flour Tortilla with Salsa Roja and Verde

BREAKFAST GNOCCHI
Spinach and Bacon with a Soft-Served Egg and Parmesan

SIDES
Bacon
Sausage Patties
Cheddar Grits
Hashbrowns
Cottage Fries
Gravy Cottage Fries
Two Eggs Scrambled
Two Over Easy
Toast
Seasonal Fruit