Our Chef-driven menu means our kitchen starts early every morning to prep fresh, local ingredients that become our creative and inspired dishes every night! AND NOW OPEN FOR LUNCH ON FRIDAY!

Juicy burgers with crispy hot fries, meatloaf with a spicy kick topped with perfectly crispy onions, and seared local walleye nestled on creamy grits… our dishes are more than a meal, they are an experience. 

Weekly specials bring a different twist each week! Taco Tuesday has paired braised beef with plantains, blackened shrimp with crispy onions, amazing housemade cilantro and lime creama… combinations that elevate the street taco to a flavorful fest for your tastebuds!

Start the week right with Fried Chicken Night on Monday, Whiskey + Wings Wednesday for winning combinations of flavor and unique brands, and Thursday’s Italian Night that brings the best in housemade red sauce and different authentic dishes each week!

Weeknight dining has never tasted so good!

APPS
charred brussels sprouts | bacon | spicy aioli

cornbread | roasted peppers | honey butter

deviled eggs | bacon | hint of jalepeno

SANDWICHES
salmon stack | grilled blackened salmon | honey dijon spread | focaccia bread

ham salad sandwich | famous recipe on white bread | pickles | fries

bbq burger | blackened ground beef patty | cheddar cheese | housemade bbq sauce | slaw

gracie’s burger | crispy onion straws | bacon jam | crumbled blue cheese | romaine lettuce

grilled chicken sandwich |bacon | swiss cheese

SOUP OF THE DAY

GRACIE’S SALAD
chicken +3 | salmon +5 | steak +8

ENTREES
mac-n-cheese | housemade three-cheese sauce, toasted breadcrumb topping add chicken +3 | steak $8

mussels + shrimp | sauteed in a lemon cream sauce | bell peppers

SWEETS

key lime pie tart

cheesecake + strawberry

MONDAY // KIDS EAT FREE

TUESDAY // TACO TUESDAY

WEDNESDAY // WHISKEY + WINGS

THURSDAY // ITALIAN NIGHT

FRIDAY // CHEF INSPIRED

SATURDAY // CHEF INSPIRED

GRACIE’S HAM SALAD BOARD

CRISPY PIMIENTO CHEESE BALLS

FARMERS MARKET CORNBREAD

CHARRED BRUSSELS SPROUTS WITH BACON + CIRTUS AIOLI

DEVILED EGGS

STEAK TENDERLOIN SKEWERS

HOUSEMADE SARATOGA CHIPS _ CHEESESAUCE

GAZPACHO

HEIRLOOM CAPRESE

GRACIE’S SIDE SALAD

GRACIE’S SIDE CAESAR SALAD

GRACIE’S ENTREE SALAD
baby spinach, toasted sunflower kernels, craisins, red pear, candied almonds, champagne vinaigrette, goat cheese

ADD chicken $5 | popcorn shrimp $6 | salmon $7 | steak $12

ranch | caesar | italian | balsalmic vin | raspberry vin

POTATO GNOCCHI
oven dried heirloom tomatoes, asparagus, herb citrus marinated gerber chicken breast, meyer lemon cream sauce, goat cheese, fried basil

HOUSEMADE RIBS
housemade BBQ sauce, homemade slaw, red skin potato salad

MAIN STREET CHICKEN
grilled gerber breast, balsamic reduction, asparagus, caramelized onion, mushrooms, grilled lemon

HOUSEMADE MEATLOAF
ground chuck, chorizo, sage dressing, broccolini, crispy onion straws, glazed carrots

SEARED AHI TUNA
fresh yellowtail, field greens and baby spinach tossed in housemade soy ginger vinaigrette, cucumber, wasabi, pickled ginger

VEGAN DAILY SPECIAL
Call for today’s delicious creation

THE {GRACIE’S} BURGER
crispy onion straws, bacon jam, crumbled blue cheese, romaine

ARMCO BURGER
applewood smoked bacon, smoked sharp cheddar, smoked paprika aioli, pimiento peppers

PHILLY CHEESESTEAK
sliced ribeye, bell peppers, white onion, mushrooms, banana peppers, housemade cheese sauce

CATFISH PO’ BOY
housemade beer batter, remoulade, housemade slaw, grilled lemon, saratoga chips

PEANUT BUTTER CHOCOLATE CAKE

KEY LIME TART

CHEESECAKE WITH STRAWBERRY PORT REDUCTION

STRAWBERRY CAKE WITH BLUEBERRY CONFIT